San Filippo

Cultivars: Carboncella, Arbequina, FS17

Color: Verde intenso con riflessi dorati

Smell: Medium fruity, with the scent of almond, artichoke, and fresh grass

Taste: On the palate, it is fresh and enveloping with a spicy hint, finishing sweet with a lingering taste of bitter almond.

Pairings: The notes of almond and artichoke delicately complement white meats, boiled shellfish, salmon, seasonal salads, grain soups, roasted fish, and hard-boiled eggs.

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