Piantone di mogliano

Cultivar: Piantone di mogliano

Color: Intense green

Smell: This olive oil has a particularly delicate and pleasant organoleptic profile, characterized by a subtle and harmonious aroma, with a bouquet of gentle scents that may include hints of apple, sweet almond, or even fresh flowers, but without the pungent intensity found in more robust oils.

Taste: On the palate, the oil presents a velvety, smooth sensation with a particularly accessible and versatile flavor, and a noticeable sweetness due to a very low level of bitterness and spiciness, making it ideal for those who prefer milder, less aggressive flavors.

Pairings: It is particularly suited for dressing fresh salads, steamed vegetables, or fish dishes, where the oil’s sweetness can favorably interact with the acidity or salinity of other ingredients. In cooking, it becomes an excellent choice to enhance simple dishes that call for a touch of elegance without overpowering the natural flavors of the food. It’s also ideal for raw use, where its sweetness can add an extra dimension to the dish.